Local
Coastal Plains Meat Company
Focus on Cattle
Pasture to plate isn’t just a slogan to Coastal Plains, it’s their mission for the future of the industry. A future that revolutionizes beef processing, and creates more opportunity than ever before for local cattle operations.
“Raising cattle is not only in our blood but has been a passion our entire life. Through business experience in the construction and Oil and Gas Industries, we see this as an opportunity to give back to our community and create opportunities in Louisiana Agriculture. We look forward to integrating passion with purpose to make an impact in Louisiana.”
CEO David A. Billings, MBA
"Coastal Plains Meat Co. was built to showcase Louisiana cattlemen and give them a spotlight. The men and women who have built the state cattle industry to what it is today will now be connected to the consumer. A future that revolutionizes beef processing in Louisiana, and creates more opportunity than ever before. Pasture to plate isn’t just a slogan to Coastal Plains, it’s our mission for the future of the industry."
President, Chip Perrin
Custom Processing
- 500-1800lb Live Weight slaughter
- All products vacuum-packed
- Labeling of branded programs
- Whole carcass
- Boxed beef
- High-capacity grind facility